Making the most of the last month of summer with a white chocolate and strawberry tart, and a choc hazelnut Pavlova with raspberries….. recipes are top secret I am afraid – well I have to keep something to myself….. but just thought I would tease…. have a great weekend!!
Meanwhile on with the colourful adventure!
EverydaySparks
February 8, 2013 at 3:33 pm
YUM YUM YUM – you are too cruel, BCD! They look amazing. Enjoy them and enjoy this fantastic summery Friday, what a perfect day! Have a great weekend
birdcagedesign
February 8, 2013 at 4:01 pm
It is great weather today, I have a wedding on this weekend so hopefully it holds out for them
This Sydney Life
February 8, 2013 at 4:53 pm
YUM YUM YUM from me, too! Salivating!
You are too clever, BCD. AND, you are clearly a master at sweets. Have an awesome weekend.
birdcagedesign
February 8, 2013 at 5:03 pm
You too TSL
Hidden Passions
February 9, 2013 at 11:20 am
mmmm… very delicious
birdcagedesign
February 9, 2013 at 2:15 pm
They were, shame they do not last too long
Ronnie Hammer
February 10, 2013 at 3:48 am
I believe in treats; there’s always something to celebrate!
birdcagedesign
February 10, 2013 at 10:02 am
Absolutely…. I love making them too…. at least you know what has gone into them ( although perhaps ignorance is bliss, especially when it comes to the sugar content of the pavlova
ProperStyle
February 10, 2013 at 10:01 am
Looks delish!!!!
birdcagedesign
February 10, 2013 at 10:11 am
They are, but not too good for the waist line
But you do only live once!
ProperStyle
February 10, 2013 at 1:40 pm
That’s right!!